Hi friens,
My first Recipe on this blog: I always use this as SOS, when my hubby is hungry. Healthy and gets ready in no time. Also good to have it as breakfast.
All u need is 3 tomatoes, 2 onions, 1 capsicum (optional, if u like) nicely diced and of-course 1 cup of rawa(suji) seviyan(Bambino, Tasty Treat).
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Boil 2 cups of water with 1 tb spoon salt. Add roasted seviyan in boiled water and cover it. Keep aside for another 5 minutes.
In a pan, add 2 tb of oil (tastes better when mustard oil), if its mustard, heat oil at low temp and add mustard seeds before oil gets too hot(as oil will become bitter), saute onions till turned pink. Add tomatoes, 1 pinch turmeric powder, and salt as per taste, saute till tomato softens. Now add capsicum(if required) and cook for another 1 minute.Do not exceed the time to cook capsicum, else they will get softened and lose the flavour.
Add seviyan( seviyan will soak all the water). Mix gently, garnish with chopped mint and coriander leaves and add 2 pinch of grounded black pepper. Switch off the burner
Serve hot. I am sure no one will require sauce or chutney...it tastes better without these.
Thanks.
P.S: Always keep roasted seviyan in storage as it stay for longer period.
Please comment, if u try and like this receipe. Suggestions are welcome on this blog.
Hi,
Can we add some pieces of meat like Chicken to this as well.
Hi,
being vegetarian, i am not sure whether adding chicken to seviyan will enhance the taste. But with experience, I can suggest you to add minced chicken, marinated with lemon or tamarind seasoning.
Try out the version and share your experience with the blog.
Thanks & Regards,
Ankita