• Rich Gulab Jamun

    Gulab Jamun was never in my favorite list, but these I fell in love with.... My taste buds were completely amazed by their texture, flavor... just exact.. I would suggest you to try this recipe, not very tricky, not very messy....just simple... You Need: Ingredients: 1 cup Maida 100 gms...
  • Mushy Mushroom Matar

    Ingredients: 200g Mushrooms 100g Matar(Green Peas)  4 Red Tomatoes 2 Onion 2 Green Chillies(chopped) 3-4 Garlic Cloves(crushed or diced) 1 Tb Spoon Curd. Salt, zeera, Red chilli powder, turmeric powder, coriander powder and garam masala as per taste. Method: In a wok, Saute nicely chopped...
  • Corn Daliya

    Ingredients: 1/2 cup of broken wheat (wheat daliya) 1 cup of broken corn(corn daliya) 1 cup chopped veggies of your choice (cabbage, onions, tomatoes, chilies, carrots, capsicum) 1 Tb spoon Oil 1/2 T spoon mustard seeds 1/4 T spoon turmeric powder 1 T spoon red chilli powder 3 cups...
  • Kanchipuram Platter

    This recipe is from one of my dear Indu aunty, my very own neighbor.Most of the time I satiate my south indian food cravings from her kitchen. Her 22 years of experience in culinary skills, thrilled me and I couldn't stop myself to share her one recipe in my...
  • Happy Drink

    Tomato-Basil-Oregano Juice.For 1 glass :3 Medium tomatoes3-4 Basil Leaves.6-7 Oregano leaves(ajwain leaves)1/2 T spoon black salt1/4 T spoon black pepper powder. Blanch tomatoes in water. On another boil 1/4 cup of water and add oregano and basil leaves. Off the flame and cover it for next 10...
  • Papaya Yoghurt Honey Dip

    Ingredients: 1 Cup Papaya 1 Cup Yoghurt/hung curd 1-1/2 Tbspn Honey. Click here for pic Method: Churn all above ingredients in mixer. Keep it in refrigerator for few hours. Serve chilled with choice of dish like nachos, cream crackers etc. 
  • Rich Gulab Jamun

    Gulab Jamun was never in my favorite list, but these I fell in love with.... My taste buds were completely amazed by their texture, flavor... just exact.. I would suggest you to try this recipe, not very tricky, not very messy....just simple... You Need: Ingredients: 1 cup Maida 100 gms...
  • Mushy Mushroom Matar

    Ingredients: 200g Mushrooms 100g Matar(Green Peas)  4 Red Tomatoes 2 Onion 2 Green Chillies(chopped) 3-4 Garlic Cloves(crushed or diced) 1 Tb Spoon Curd. Salt, zeera, Red chilli powder, turmeric powder, coriander powder and garam masala as per taste. Method: In a wok, Saute nicely chopped...
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VegetarianCorner

  1. Tikki Chole    
  2. Dal Har Har
  3. Lauki Ke Gatte (Bottlegourd Rolls)
  4. Kanchipuram Platter
  5. Rajma Masala
  6. Saufiyana Ajwani Palak Paranthe
  7. Lotus Stem Curry
  8. Dahi Kadi
  9. Kofta Curry
  10. Khatti-Arbi (Colocasia)
  11. Paneer Capsicum Paranthe
  12. Mushy Mushroom Matar