Garlic Green Pasta!!

Another trial from my kitchen.
Garlic Green Pasta. Try once and share your experience.


Serves 4. Time taken 30 min.
Ingredients:
2 Bunch of spinach.
3 Medium tomatoes
10-12 garlic cloves (finely chopped)
6-7 Basil Leaves
1 Tb spoon oregano.
Tabasco
2 Tb spoon olive oil.
250 g Pasta (fussili, penne, spaghetti etc)



Method:
In a deep wok, boil pasta with 1tb spoon salt and 1 t spoon oil till tender.
Parallely, boil spinach in 1 cup of water with salt and lil sugar. Blend  finely in mixer. Keep aside.

Blend tomato, basil and oregano in a mixer. Heat oil in a wok, add tomato mixture and cook on medium flame for 10 -12 min. Add spinach puree and cook for another 10  min on medium flame. Add tobasco, as per your taste and oregano. Cook for another 2 - 3 min.

Add pasta. Mix well and off from flame.
 In another small pan. heat 1 tb sppon olive oil and saute garlic till they turned pink. Spread garlic over the cooked pasta. Mix well.

Garnish with grated cheese. Serve hot.